Registrations are now open for Red Meat Updates 2017

The Red Meat Updates Working Group is pleased to announce registrations for the 2017 conference have opened!

Registering is easy – you can register online or over the phone.

click here to register button_Page_1

To register by phone, call Sarah on (03) 6427 5327.

Enter your comment here...

Fill in your details below or click an icon to log in:

Email (required) (Address never made public)

Name (required)

Website

You are commenting using your WordPress.com account. ( Log Out / Change )

You are commenting using your Google account. ( Log Out / Change )

You are commenting using your Twitter account. ( Log Out / Change )

You are commenting using your Facebook account. ( Log Out / Change )

Connecting to %s

%d bloggers like this:

redmeatupdates.com