The Red Meat Updates Working Group is excited to announce that registrations for the 2018 event are open!
Tickets are limited and will sell out, so make sure you register soon. For information on how to register, click here.
The program for 2018 is packed full of interesting speakers and topics, with presenters coming from New Zealand, Queensland, Western Australia, New South Wales and plenty of local talent too. We are very pleased to have lots of producers sharing their stories and learnings with us this year.
Red Meat Updates is made possible by the generous support of its sponsors. Please take the time to look at who is sponsoring this valuable industry event and next time you see your local rep, let them know that you know they are supporting Red Meat Updates.
We hope to see you on Friday the 27th of July at Red Meat Updates in Launceston!