The 7th annual Red Meat Updates will be held on Friday, 26 July 2019.
Where: The Tramsheds Function Centre, Launceston
Time: 9.00am – 5.30pm
The theme for the 2019 event is ‘Getting down to business’ and will showcase presentations focusing on business and people management.
We are pleased to announce the 2019 program is once again jam packed full of local and interstate presenters speaking on a variety of relevant red meat topics and projects. We’ve worked hard to put together a program which focuses on all aspects of farm business productivity, including a more intensive focus on human resource management with our new Getting Down to Business session.
You can download the full 2019 program here.
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